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Tuesday, November 11, 2014



Chilling out at Red Pepper


Dry-Braised Pork Intestine w. Spicy Sauce in Hot Pot

   
                                                                   Duck Soup

   
                                           Stir -fried Lotus with or without Chili Pepper

   
                                              Sliced Fish w. Bone in House Spicy Sauce


Monday, November 3, 2014

Ma po Tofu - A famous Chinese dish.



Ma po tofu is one of the most famous dishes in Chuan Cuisine with a history of more than 100 years. Ma describes a spicy and hot taste which comes from pepper powder, one kind of condiment usually used in Chuan Cuisine. It is a combination of tofu set in a spicy chili- and bean-based sauce, typically a thin, oily, and bright red suspension,and often cooked with douchi (fermented black beans) and minced meat, usually pork or beef.